[GASTRONOMY] - Lot 52

Lot n° 52
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Estimation :
150 - 200 EUR
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Result : 275EUR
[GASTRONOMY] - Lot 52
[GASTRONOMY] COLLINGWOOD, Francis WOOLAMS, John The Universal English Cook, or The Nec plus ultra of Gourmandise. (...) Translated from the 4th edition, and decorated with 14 plates. Henri Tardieu, Paris, 1810 2 volumes, in-8°, half brown basane, smooth spine. Complete with 14 hors-texte plates, including 12 in fine in the second volume. ORIGINAL EDITION in French, based on an English edition of 1806. These two English cooks, whose portraits appear on the frontispiece of Volume I, were attached to the Whig-Club meetings of members of parliament. Bindings rubbed.
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